MANGO ICE POPS

MANGO ICE POPS

MANGO ICE POPS

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MANGO ICE POPS

INGREDIENTS

For times when you crave something a little icy and fruitier, ice pops are the answer! Super easy and fun to make, we love using our Alphonso Mango Talenti Sorbetto, but the flavor possibilities are endless.

TIPS & TRICKS

  • If you do not have ice pop molds you can use 3-ounce plastic cups.
  • Overnight freezing is the safest bet, and something to look forward to the next day!
  • If you are having trouble removing the ice pop from the mold, submerge in hot water for about five seconds. Pull on the stick and voila.

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