ALMOND BUTTER & HONEY GELATO

ALMOND BUTTER & HONEY GELATO

Recipe #49

We blend smooth almond butter with fresh milk and cream to create a creamy almond butter gelato before topping it off with a dash of salt and a swirl of wildflower honey. It might be the best thing since sliced bread (with a little bit of almond butter and honey on it, of course). This is special batch gelato, meaning it’s only available for a few months when it’s in season!

  • Gluten-Free
  • Kosher
INGREDIENTS
Milk, Sugar, Cream, Almonds, Honey, Dextrose, Corn Starch, Vanilla Extract, Salt, Lemon Juice Contentrate, Carob Gum, Pectin, Xanthan Gum
NUTRITION
Serving Size: 1/2 Cup (98g) Servings Per Container: 4
Amount Per Serving:

Calories 260 Cholesterol 30mg
From Fat 130 D.V. 10%
Total Fat 14g Total Carbohydrate 28g
D.V. 22% D.V. 9%
Trans Fat 0g Diet Fiber 1g
D.V. 0% D.V. 4%
Saturated Fat 5g Sugars 26g
D.V. 25% Protein 5g
Sodium 65mg
D.V. 3%
Vitamin A(0%), Calcium(10%), Vitamin C(0%), Iron(2%)
* Percent Daily Value (DV) are based on a 2,000 calorie diet.