Caribbean Coconut Gelato

CARIBBEAN COCONUT GELATO

CARIBBEAN COCONUT GELATO

Recipe #9
We combined fresh milk, cream, sugar, and vanilla with tender coconut sourced from the Philippines to create this refreshing spin on coconut gelato. You might think Caribbean Coconut is having an identity crisis being made with coconuts from the Philippines, but just go with us on this one because this geographical discrepancy tastes amazing.
  • Gluten-Free
  • Kosher

OUR PROCESS

Caribbean Coconut Gelato Recipe

Caribbean Coconut Gelato
INGREDIENTS
Milk, Sugar, Cream, Coconut Concentrate, Coconut, Dextrose, Carob Gum, Vanilla Extract, Salt
NUTRITION
Serving Size: 2/3 Cup (128g) Servings Per Container: Pint: 3

Amount Per Serving:

Nutritional Info Qty. Nutritional Info Qty.
Calories 300 Cholesterol 30mg
From Fat 100 D.V. 10%
Total Fat 15g Total Carbohydrate 37g
D.V. 19% D.V. 13%
Trans Fat 0g Diet Fiber 2g
D.V. 0% D.V. 8%
Saturated Fat 9g Sugars 35g
D.V. 45% Incl. 27g Added Sugars
Sodium 75mg Protein 4g
D.V. 3%
Vitamin A(0%), Calcium(10%), Vitamin C(0%), Iron(0%)
* Percent Daily Value (DV) are based on a 2,000 calorie diet.