Madagascan Vanilla Bean

MADAGASCAN VANILLA BEAN GELATO

Recipe #2

Fresh milk, sugar and cream are slow cooked and the finest vanilla beans are imported from Madagascar to create a rich, one-of-a-kind taste that’s anything but plain vanilla.

  • Gluten-Free
  • Kosher
INGREDIENTS
Milk, Sugar, Cream, Dextrose, Vanilla Extract, Sunflower Lecithin, Carob Bean Gum, Guar Gum, Natural Flavor, Lemon Peel
NUTRITION
Serving Size: 2/3 Cup (128g) Servings Per Container: Pint: 3 Quart: 6

Amount Per Serving:

Calories260Cholesterol45mg
D.V.15%
Total Fat13gTotal Carbohydrate31g
D.V.17%D.V.11%
Trans Fat0gDiet Fiber0g
D.V.0%D.V.0%
Saturated Fat8gSugars30g
D.V.40%Protein5g
Sodium70mg
D.V.3%
Vitamin D(6%), Calcium(15%), Potassium(6%), Iron(0%)
*Percent Daily Value (DV) are based on a 2,000 calorie diet.