Talenti is partnering with Bravo’s Top Chef to bring some exciting news to freezers near you!
On April 7th, 2022 – Talenti was featured in Season 19, episode 6 of Bravo’s Top Chef. During the episode’s QuickFire challenge, the chefs selected sweet and salty ingredients and were paired up to create desserts inspired by the new Talenti Gelato and Sorbetto Pairings range. The winning chefs received immunity for the next round, split a $10k cash prize courtesy of the team at Talenti, and will have their winning dish inspire the next Talenti Gelato flavor! This delicious new flavor launches on August 1st, 2022. Talenti also announced a $10,000 donation to Chef Chris Williams’ Charity: Lucille’s 1913, on behalf of the two winning chefs.
If you were following us on Twitter or Instagram during the episode, you may have been 1 of the 1,000 lucky winners got to enjoy a free pint of Talenti Caramel Pretzel Blondie Pairings, a custom Talenti spoon, and a freezer bag delivered straight to their door in under 1 hour via Fooji!
Sign up here signup and follow us on Instagram(@talenti) to stay tuned for the next time we might pop up on TV so you can get involved in all the delicious fun.
If you’re interested in more related Bravo's Top Chef news, check out the below!
- Follow along with Chef Dale Talde as he breaks down how to make some indulgent dishes from the Show!
- Check out the debut of our new gelato and sorbetto pairings on Top Chef!