5 LAYERS
- Mediterranean Mint Gelato
- Fudge Sauce
- Mediterranean Mint Gelato
Fun Fact
The key to this amazing Layer is the way we make our Mediterranean Mint Gelato. We start with fresh mint leaves steeped in milk and sugar and let it all slow-cook together for about 45-minutes to distill maximum flavor (the same way you would steep tea leaves in hot water)! Our chef's now not-so-secret ingredient to this recipe is a hint of anise which adds more depth to the flavor making it so delicious and so Talenti!