Spoon First Into Talenti’s Dairy-Free Desserts

Spoon First Into Talenti’s Dairy-Free Desserts
Gelato vs. Ice Cream vs. Sorbetto


Is Gelato and Sorbetto Dairy-Free?

At Talenti there are no shortcuts to crafting the most delicious gelatos and sorbettos. We believe everyone should indulge in Talenti’s perfect gelato and sorbetto regardless of allergies or dietary preferences. What is in gelato and does gelato have dairy? To create the best dairy-free gelato, we combine our signature smooth decadent texture with the incredible taste of our new star ingredients: cashew and oat milk. Our dairy-free gelato is so creamy you won’t believe there’s no dairy! Looking for a refreshing treat? Talenti’s real fruit, dairy-free Sorbettos are best enjoyed by the spoonful!



Made With Cashew Butter

Known for its thick and creamy texture, cashew butter is a showstopper in our dairy-free recipes. To complement the cashew’s nuttiness, we pair it with signature Talenti ingredients to create indulgent and sophisticated treats like Chocolate Fudge Brownie Layers and Caramel Toffee Crunch. The ultimate chocolate lover's dessert, our 100% dairy-free Chocolate Fudge Brownies Gelato Layers stars rich layers of chocolate non-dairy gelato, brownie pieces, and fudge chocolate sauce topped with chocolate sprinkles. Or follow your heart and try our new 100% dairy-free Caramel Toffee Crunch Gelato featuring a smooth and creamy cashew flavored gelato with swirls of our famous dulce de leche and crunchy almond toffee pieces mixed in.


Made With Oat Milk

Oat milk, with its full-bodied, creamy texture, is embraced by non-dairy and dairy consumers alike. At Talenti, we expertly capture oat milk’s sweet subtle flavor to create two new non-dairy gelatos inspired by the toasty aroma of a warm dessert fresh from the oven. Double Cookie Crunch Gelato, made with oat milk and 100% dairy-free, is a fresh take on cookies and crème, mixing in both chocolate cookie pieces and swirls of sugar cookie crumbs into a vanilla gelato. Blueberry Crumble Gelato Layers, made with oat milk and 100% dairy-free, is layered with a blueberry oat gelato, delicious muffin crumble pieces, a muffin crumble sauce and vanilla oat gelato topped off with crunchy oat pieces.



Is Sorbet Dairy Free? Our Sorbetto is.

If authentic, refreshing fruit-based sorbet is your go-to dessert, look no further than Talenti’s dairy-free Sorbettos. Uniquely crafted to create a rich, smooth, and velvety texture using real fruit, our Sorbettos surpass the standards of the ordinary sorbet. The go-to vegan and dairy-free treat, these two Talenti Sorbettos are fan favorites: Roman Raspberry and Alphonso Mango. We’ve even made both as Mini Bars for easy on the go enjoyment: Roman Raspberry Sorbetto Bars and Alphonso Mango Sorbetto Bars. Packed with raspberry and hints of lemon, our Roman Raspberry is the perfect balance of tang and sweetness. Alphonso Mango, made with the finest ripe mangoes of Maharashtra and fresh lemon, is guaranteed to bring a smile to anyone’s face. If you’re looking for an extra decadent treat, our Cold Brew Coffee and Dark Chocolate Sorbettos can’t be beat.


Which Dairy-Free Talenti Treat is Your Favorite Flavor?

Made from scratch with only the finest ingredients from around the world, our small batched  dairy-free gelato and sorbettos are packed with unforgettable flavors in every bite. From cashew butter and oat milk to fruit-based authentic Sorbettos, we craft premium, creamy dairy-free treats for everyone to enjoy. We can’t wait to hear which is your perfect flavor!


Mango Bar
Mango Bar



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