Double Dark Chocolate Gelato

Double Dark Chocolate Gelato 16 oz

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Recipe #3

Our Double Dark Chocolate Gelato is blended with semi-sweet chocolate morsels and just a dash of vermouth. One-of-a-kind, rich, and just the right amount of sweetness? If it’s possible to have a crush on a frozen dessert, Double Dark Chocolate is the one.

We sustainably source cocoa beans

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VIEW INGREDIENTS & NUTRITION

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Recipe #61


The secret ingredient to our Double Dark Chocolate Gelato is the dash of vermouth we add to create the rich and complex flavor you can't get enough of! And don't worry, because of our unique cooking process there is no alcohol in the end product so that all ages can enjoy!

  • INGREDIENTS

    Milk, Sugar, Cream, Chocolate, Egg and Egg Yolk, Dextrose, Cocoa (processed with Alkali), Vermouth, Milk Fat, Cocoa Butter, Carob Gum, Chocolate (processed with Alkali), Soy Lecithin, Vanilla Extract

  • NUTRITION

    Pint: 4 Quart: 8

    Serv. Size 1/2 Cup (100g)

    Calories per serving 240

    • Amount/serving % DV

    • Total Fat 11g

      17%

    • Sat. Fat 7g

      35%

    • Trans Fat 0g

    • Cholest. 80mg

      27%

    • Sodium 40mg

      2%
    • Amount/serving % DV

    • Total Carb. 32g

      11%

    • Diet Fiber 2g

      8%

    • Sugars 29g

    • Incl. 34g Added Sugars

      68%

    • Protein 5g

    Vitamin D (0%) • Calcium (6%) • Potassium (0%) • Iron (0%)
    *Percent Daily Value '(DV') are based on a 2,000 calorie diet.

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