Pacific Coast Pistachio Gelato 16 oz

Roasted California pistachios, pistachio butter, milk, pure cane sugar, fresh cream and milk are expertly blended to create our Pacific Coast pistachio. Previously called Sicilian Pistachio, this flavor uses the same delicious recipe but now with pistachios from California.

VIEW INGREDIENTS & NUTRITION

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OUR PROCESS

  • Step 1:Select the highest quality ingredients from around the corner or around the world.
  • Step 2:Expertly curate the recipes with a unique Talenti twist and use the bain-marie method to slow cook the ingredients in fresh milk for about 45 minutes to distill maximum flavor.
  • Step 3:We allow it to freeze to the perfect consistency and package it in our recyclable and reusable clear jar.
  • Milk, Sugar, Cream, Pistachios, Dextrose, Carob Bean Gum, Natural Flavor, Vanilla Extract.

  • Pint: 3

    Serv. Size 2/3 Cup (118g)

    Calories per serving 270

    • Amount/serving % DV
    • Total Fat 14g

      18%
    • Sat. Fat 7g

      35%
    • Trans Fat 0g

    • Cholest. 40mg

      33%
    • Sodium 60mg

      3%
    • Amount/serving % DV
    • Total Carb. 30g

      11%
    • Diet Fiber less than 1g

      2%
    • Sugars 28g

    • Incl. 22g Added Sugars

      46%
    • Protein 6g

    Vitamin D (4%) • Calcium (10%) • Potassium (6%) • Iron (0%)
    *Percent Daily Value '(DV') are based on a 2,000 calorie diet.

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