Raspberry Cheesecake Gelato 16 oz

Recipe #31

We blend real cream cheese with graham cracker crust pieces and a raspberry swirl to create our Raspberry Cheesecake Gelato. Because why choose between two desserts when you can have them both in one delicious treat?

  • Kosher
  • Non-GMO

VIEW INGREDIENTS & NUTRITION

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  • Milk, Sugar, Cream, Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Gum, Guar Gum, Xanthan Gum), Corn Syrup, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thaimin Mononitrate, Riboflavin, Folic Acid), Balsamic Vinegar (Red Wine Vinegar, Grape Must), Egg, Whole Wheat Graham Flour, Raspberry Puree, Vanilla Extract, Carob Gum, Modified Corn Starch, Palm Oil, Brown Sugar, Natural Flavor, Color Added, Carrageenan, Honey, Salt, Soy Lecithin

  • Pint: 3

    Serv. Size 2/3 Cup (124g)

    Calories per serving 300

    • Amount/serving % DV
    • Total Fat 21g

      15%
    • Sat. Fat 10g

      50%
    • Trans Fat 0g

    • Cholest. 35mg

      12%
    • Sodium 140mg

      6%
    • Amount/serving % DV
    • Total Carb. 33g

      12%
    • Diet Fiber 0g

      0%
    • Sugars 29g

    • Incl. 23g Added Sugars

      46%
    • Protein 5g

    Vitamin A (6%) • Calcium (10%) • Vitamin C (0%) • Iron (0%)
    *Percent Daily Value '(DV') are based on a 2,000 calorie diet.

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