Skip to:
9/02/2025
Move over, chocolate — pistachio is having a moment. If you haven’t noticed, just take a look around. Green desserts are everywhere: from creamy pistachio lattes and vibrant pistachio tiramisus to the trendy 'Dubai chocolate' (a pistachio-filled chocolate treat that’s all over social media). It’s about time this delicate, nutty flavor got its moment in the spotlight.
At Talenti, we’ve always been fans of pistachio. Our Pacific Coast Pistachio Gelato is a perfect example of our love for the flavor. In it, roasted California pistachios, pistachio butter, pure cane sugar, and fresh cream come together for a perfectly smooth, indulgent treat. Now, we’re going to show you how to use a pint of Talenti gelato to make some seriously delicious pistachio desserts.
3 Irresistible Homemade Pistachio Desserts with Talenti
Ready to impress with your pistachio prowess? Here are three easy and indulgent recipes that will take your pistachio game to the next level.
Pistachio Gelato Cake
Let us introduce you to your new favorite crowd-pleaser for parties: the pistachio gelato cake. Take a classic pound cake base and add indulgent layers of Pacific Coast Pistachio Gelato and crushed pistachio nuts to get a trendy, textured dessert. A must-try for your outdoor gatherings.
Get the recipe: Pistachio Gelato Cake
Pistachio Affogato
Why choose between gelato and coffee when you can have both? Affogato, the Italian classic that combines ice cream and espresso in one velvety spoonful, gets a twist with pistachio gelato. The nutty richness of pistachio complements the bold espresso, making it the perfect post-meal treat.
Get the recipe: Pistachio Affogato
Pistachio Milkshake
Milkshakes are usually a quick, classic beverage, but this pistachio version is a dessert in disguise. Swap the usual vanilla for Pacific Coast Pistachio Gelato, and you’ve got an indulgent, creamy mix that brings buttery, nutty richness into your glass. Perfect for when you can’t decide between dessert and a drink — after a backyard BBQ or while lounging in the sun on a hot summer afternoon.
Get the recipe: Pistachio Milkshake
Looking for more colorful recipes with Talenti? Discover 4 Pastel-themed Spring Desserts to try now.
Top Tips for Elevating Your Pistachio Desserts
Want to take your pistachio desserts to the next level? Here are a few pro tips for making your pistachio creations even more decadent:
- Experiment with flavor pairings: Pistachio works wonderfully with white chocolate chips, other nuts like almonds and hazelnuts, and berries like raspberries and strawberries. Experiment with different flavor combinations to elevate your desserts even more.
- Add crunch: For the ultimate pistachio experience, sprinkle crushed pistachios on top of your creations. The crunch adds texture and enhances that signature nutty flavor.
- Make it picture-perfect: To give your pistachio desserts an elegant flair, top them with gold leaf or edible flowers. Rose petals and pistachios make a particularly stunning (and tasty) pairing. These little touches will turn your sweets into showstoppers.
Summer Forecast: Sunny with a Chance of Pistachio
With these tips and recipes, you’re all set to create mouth-watering pistachio desserts and impress your guests, no matter the occasion. Happy baking (or blending)!
FAQs
Pistachio pairs beautifully with flavors like white chocolate, coffee, citrus (especially orange), honey, and caramel. It also complements other subtle nut flavors like almond and hazelnut.
You can make the Pistachio Gelato cake in advance and store it in the freezer until ready to serve. However, we recommend making the pistachio affogato and pistachio milkshake minutes before serving for the best flavor.
Talenti Pacific Coast Pistachio Gelato is available at most major grocery stores or online. Use our store locator tool to find your nearest Talenti stockist.
